Abstract

While it has been proposed that Shc family of adaptor proteins may influence aging by regulating insulin signaling and energy metabolism, the overall impact of Shc proteins on whole body energy metabolism has yet to be elucidated. Thus, the purpose of this study was to determine the influence of Shc proteins and aging on whole body energy metabolism in a mouse model under ambient conditions (22°C) and acute cold exposure (12°C for 24 hours). Using indirect respiration calorimetry, we investigated the impact of Shc proteins and aging on EE and substrate utilization (RQ) in p66 Shc−/− (ShcKO) and wild-type (WT) mice. Calorimetry measurements were completed in 3, 15, and 27 mo mice at 22°C and 12°C. At both temperatures and when analyzed across all age groups, ShcKO mice demonstrated lower 24 h total EE values than that of WT mice when EE data was expressed as either kJ per mouse, or adjusted by body weight or crude organ mass (ORGAN) (P≤0.01 for all). The ShcKO mice also had higher (P<0.05) fed state RQ values than WT animals at 22°C, consistent with an increase in glucose utilization. However, Shc proteins did not influence age-related changes in energy expenditure or RQ. Age had a significant impact on EE at 22°C, regardless of how EE data was expressed (P<0.05), demonstrating a pattern of increase in EE from age 3 to 15 mo, followed by a decrease in EE at 27 mo. These results indicate a decline in whole body EE with advanced age in mice, independent of changes in body weight (BW) or fat free mass (FFM). The results of this study indicate that both Shc proteins and aging should be considered as factors that influence energy expenditure in mice.

Highlights

  • The aging process is dependent on a combination of genetic and environmental factors

  • Only one study far has measured whole body energy expenditure in ShcKO mice and this study reported that oxygen consumption is increased in these animals compared to wild-type mice [8]

  • There were no differences between genotypes in body weight (BW) or fat free mass (FFM) at either 3 or 15 months of age, BW and FFM were decreased in the ShcKO compared to WT mice at 27 mo of age

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Summary

Introduction

The aging process is dependent on a combination of genetic and environmental factors. The p66 Shc(2/2) mouse has been a common model used to investigate the possible link between p66 Shc and aging, it has recently been shown [4] that the levels of both the p52 Shc and p46 Shc isoforms are substantially decreased in liver and skeletal muscle from these animals. Since the initial report linking Shc proteins to aging, numerous studies have attempted to identify the mechanism by which Shc influences aging [5,6,7] While these studies suggest that Shc proteins may impact aging primarily by modulating mitochondrial ROS production and apoptosis, there is accumulating evidence that Shc proteins may play a role in regulating energy metabolism. It is possible that alterations in energy metabolism may represent a fundamental mechanism by which Shc deficiency impacts healthy aging

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