The influence of fires on the properties of forest soils in the Amur River basin (the Norskii Reserve)

Abstract

The influence of forest fires on the properties of taiga brown, gley taiga brown, and alluvial bog soils widespread in the area of the Norskii Reserve (the Amur River basin) was studied. During several years after the fire, the humus content increased, especially in the soils subjected to fires of high intensity. In the soils of steep slopes, the humus content decreased due to damage to the forest vegetation and activation of lateral runoff after the fire. As a rule, in the soils subjected to fire, the C ha-to-C fa ratio increased and correlated with the fire intensity. Some relationships between the forest fires and the acid-base properties of the soils were revealed. After the fires, the pH values often became higher. The stronger the fire, the higher the pH values. The stony soils differed from the other ones, since the reaction of their upper horizons turned out to be more acid after the fires. The analysis of the authors’ and literature data showed that the pyrogenic changes of some soil properties have been poorly studied and need further investigation, including their geographical aspects.