Abstract
Ten fasting subjects, who received 50 mg. heparin intravenously 30 minutes before ingestion of a high fat meal, responded with an immediate but brief rise in plasma unesterified fatty acid (UFA) levels. The subsequent lipemia was significantly higher than that which developed in a second comparable group of ten subjects who received the same high fat meal but no pretreatment with heparin. The pretreated subjects also showed reduced lipemia-clearing activity following a second dose of heparin administered 3 hours after the meal.
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