Abstract

The formation of large surface grains known as peripheral coarse grains (PCG) is an undesirable feature commonly observed in extruded medium-strength Al-Mg-Si alloys produced for many applications including automotive. The objective of this study was to evaluate factors contributing to the formation of PCG layers, particularly the die bearing geometry, with the goal of developing strategies to eliminate or reduce this phenomenon. This was accomplished using a combination of extrusion trials and finite element method simulations to characterize the role of die bearing geometry on the formation of surface microstructure during the extrusion of an Al-Mg-Si-Mn alloy. The extrusion trials were conducted using two die bearing geometries, (i) a zero bearing die and (ii) a choke die using an extrusion temperature of 480 °C and ram velocities of 20 to 30 mm/s. Axisymmetric extrusion was conducted with an extrusion ratio of 16.5. During the extrusion trials, partially extruded billets were extracted from the extrusion press and water quenched in order to follow the evolution of the surface microstructure for the different bearing geometries. In addition, ram motion was arrested in the middle of the extruded length, held for 5 seconds and then resumed to investigate the role of changing the deformation conditions of the surface on the extruded microstructure. Optical microscopy and electron back-scattered scanning diffraction (EBSD) were used to quantify the microstructure and crystallographic texture of the extrudates and partially extruded billets at different spatial locations. A finite element (FE) mathematical model using the commercial software package DEFORM 2D was also developed to simulate the extrusion process so that loads, temperatures, and material flow patterns could be predicted. The FE model was used to track material flow streamlines close to the surface. Specific locations along these streamlines were then selected for EBSD analysis on the partially extruded billets. The results indicate that the major factor affecting the formation of the PCG layer is the local stored energy of the near surface material which in turn is a function of the details of the die bearing geometry.

Highlights

  • LOCALIZED recrystallization on the surface of an extrudate, known as a Peripheral Coarse Grain (PCG) layer, is a common occurrence during extrusion of medium- to high-strength extruded Al-Mg-Si-Mn alloys such as AA6082

  • A PCG layer ~300 lm thick containing grains oriented in the extrusion direction is suggesting that the recrystallized grains grew along the extrusion direction

  • The current study has considered the effect of bearing die geometry on the microstructure development at the surface of an Al-Mg-Si-Mn extrusion alloy for two limiting die exit geometries

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Summary

Introduction

LOCALIZED recrystallization on the surface of an extrudate, known as a Peripheral Coarse Grain (PCG) layer, is a common occurrence during extrusion of medium- to high-strength extruded Al-Mg-Si-Mn alloys such as AA6082. The PCG layer is known to degrade. The mechanism responsible for the formation of the PCG layer is still not fully developed but theories point to the characteristics of the surface layer where a combination of very large shear deformation (equivalent strains > 10) and high deformation temperatures (near the melting point of the alloy) develop due to the friction between the extrudate and the die.

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