Abstract
The study was conducted on a model of dairy cows of the Holstein breed. At the first stage of research, the elemental composition of cow hair was studied (n = 198). Based on this study, the percentile intervals of chemical elements concentrations in hair were established; values of 25 and 75 percentiles were determined, and they were considered as "physiological standard." At the second stage, the elemental composition of hair from the upper part of withers of highly productive Holstein cows during the period of increasing milk yield was analyzed (n = 47). The elemental composition of biological substrates was studied according to 25 indicators, using the methods of atomic emission and mass spectrometry (AES-ICP and MS-ICP). An assessment of productivity parameters of cows depending on the level of toxic elements in hair revealed a negative statistically significant relationship with the level of lead. Lead content in hair was negatively correlated with the yield of fat (r = - 0.50), protein (r = - 0.37), and dry matter (r = - 0.48) in milk. Based on these data, cows were divided into three groups: group I, with Pb concentration in hair 0.0245-0.0449mg/g, group II-between 0.0495 and 0.141mg/kg, and in group III-between 0.145 and 0.247mg/g. It was established that increasing Pb content decreases daily production of milk fat by 18.8 (P ≤ 0.05) and 25.3% (P ≤ 0.05), protein by 9.7 (P ≤ 0.05) and 10.7% (P ≤ 0.05), and dry matter by 8.0 and 13.0% (P ≤ 0.05) in cows. Average daily milk yield, adjusted for 1% of fat, decreased by 19.2 (P ≤ 0.05) and 25.3% (P ≤ 0.05), respectively. As the concentration of lead in hair increased, the content of toxic elements (Al, As, Cd, Hg, Pb, Sn, Sr) increased from 0.07 to 0.235mmol/kg in group I, in group II from 0.082 to 0.266mmol/kg, and in group III-from 0.126 to 0.337mmol/kg. It was concluded that it is necessary to further study the use of physiological standard indicators of the content of toxic chemical elements in hair of dairy cows to increase productivity and maintain animal health and to create an effective system of individual health monitoring of highly productive cattle.
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