Abstract

Dragon fruits are tropical fruits economically important for agricultural industries. As members of the family of Cactaceae, they have evolved to adapt to the arid environment. Here we report the draft genome of Hylocereus undatus, commercially known as the white-fleshed dragon fruit. The chromosomal level genome assembly contains 11 longest scaffolds corresponding to the 11 chromosomes of H. undatus. Genome annotation of H. undatus found ~29,000 protein-coding genes, similar to Carnegiea gigantea (saguaro). Whole-genome duplication (WGD) analysis revealed a WGD event in the last common ancestor of Cactaceae followed by extensive genome rearrangements. The divergence time between H. undatus and C. gigantea was estimated to be 9.18 MYA. Functional enrichment analysis of orthologous gene clusters (OGCs) in six Cactaceae plants found significantly enriched OGCs in drought resistance. Fruit flavor-related functions were overrepresented in OGCs that are significantly expanded in H. undatus. The H. undatus draft genome also enabled the discovery of carbohydrate and plant cell wall-related functional enrichment in dragon fruits treated with trypsin for a longer storage time. Lastly, genes of the betacyanin (a red-violet pigment and antioxidant with a very high concentration in dragon fruits) biosynthetic pathway were found to be co-localized on a 12 Mb region of one chromosome. The consequence may be a higher efficiency of betacyanin biosynthesis, which will need experimental validation in the future. The H. undatus draft genome will be a great resource to study various cactus plants.

Highlights

  • Dragon fruits are a group of Hylocereus species in the Cactaceae family

  • Previous studies have indicated that the chromosome number of H. undatus is 2n = 2231, which has been further confirmed by flow cytometry[32,33,34]

  • 88.7% of the assembled genome were present in the 11 longest scaffolds (Fig. 1B), corresponding to the 11 chromosomes reported in dragon fruit[32]

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Summary

Introduction

Dragon fruits (pitahaya or pitaya) are a group of Hylocereus species in the Cactaceae family. Dragon fruits (including H. undatus and the red-fleshed H. polyrhizus) have been accepted as important fruit crops for their rich nutrient content[6,7], including high amounts of antioxidants (e.g., betacyanin and other phenolics), dietary fibers, prebiotics, vitamins, and minerals (e.g., calcium and potassium). These nutrients have numerous benefits to human health, which may

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