The Challenge Of Food Security – International Policy and Regulatory Frameworks

Abstract

Contents: Preface PART I: INTRODUCTION 1. The International Policy and Regulatory Challenges of Food Security: An Overview Rosemary Rayfuse and Nicole Weisfelt PART II: ACCESS TO FOOD 2. A Fresh Look at the Roots of Food Insecurity Craig Pearson 3. Food Security in the Great Lakes Region: Reconciling Trade Liberalisation with Human Security Goals Anagha Joshi 4. Right to Food, Sustainable Development and Trade: All Faces of the Same Cube? Elisabeth Burgi Bonanomi PART III: SUSTAINABILITY AND FOOD SECURITY 5. Crop Disease, Management and Food Security Rebecca Ford 6. Using Plant Genetic Resources to Ensure Food Security Bert Visser and Niels Louwaars 7. Water and Food Security Colin Chartres PART IV: FOOD, TRADE AND INVESTMENT 8. The WTO and Food Security: What's Wrong with the Rules? Christian Haberli 9. The Financialisation of Agricultural Commodity Futures Trading: The 2006 - 2008 Global Food Crisis Nicola Colbran 10. Food Security, Sustainability and Trade Distortions: Fisheries Subsidies and the WTO Margaret Young 11. 'Land Grabbing' in the Shadow of the Law: Legal Frameworks Regulating the Global Land Rush Lorenzo Cotula PART V: FOOD GOVERNANCE 12. Global Food Security Governance: The Committee for World Food Security, the Comprehensive Framework for Action and the G8/G20 Matias Margulis 13. Regional Initiatives on Food Security Saidul Islam and Iris Carla De Jesus 14. Food Security in the Era of Retail Governance Doris Fuchs, Katharina Glaab, Agni Kalfagianni and Richard Meyer-Eppler Index