The aromatization of hydrogenated derivatives of benzoic acid in animal tissues

Abstract

Research Article| February 01 1951 The aromatization of hydrogenated derivatives of benzoic acid in animal tissues C. T. Beer; C. T. Beer 1The Courtauld Institute of Biochemistry, Middlesex Hospital Medical School, London, W. 1 Search for other works by this author on: This Site PubMed Google Scholar F. Dickens; F. Dickens 1The Courtauld Institute of Biochemistry, Middlesex Hospital Medical School, London, W. 1 Search for other works by this author on: This Site PubMed Google Scholar Joan Pearson Joan Pearson 1The Courtauld Institute of Biochemistry, Middlesex Hospital Medical School, London, W. 1 Search for other works by this author on: This Site PubMed Google Scholar Biochem J (1951) 48 (2): 222–237. https://doi.org/10.1042/bj0480222 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share MailTo Twitter LinkedIn Cite Icon Cite Get Permissions Citation C. T. Beer, F. Dickens, Joan Pearson; The aromatization of hydrogenated derivatives of benzoic acid in animal tissues. Biochem J 1 February 1951; 48 (2): 222–237. doi: https://doi.org/10.1042/bj0480222 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentAll JournalsBiochemical Journal Search Advanced Search This content is only available as a PDF. © 1951 CAMBRIDGE UNIVERSITY PRESS1951 Article PDF first page preview Close Modal You do not currently have access to this content.