Abstract
Research on inulin which was isolated from yam tubers (Pachyrhizuserorus).This research is a experimental laboratory research. The Qualitative Analysis of Inulin is Reduction Sugar make a Bennedictand The Quantitative Analysis Inulin was isolated from yam tubers is characterized by using Forrier Transform Infra Red (FTIR).
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Schedule a callMore From: International Journal of Computer Applications Technology and Research
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