Abstract
Turkey is home to the largest Syrian refugee community in the world and the agricultural industry offers work opportunities for vulnerable Syrian refugee families. This book exposes the fast-changing relationship between seasonal agricultural production and the work practices of Syrian refugees in Turkey. Through close ethnographic study carried out over three years with nearly 1000 people, the book illuminates how the increasing number of incoming Syrians results in the ‘precarization’ of the workers – particularly women and children. The author examines Syrian families’ working and living conditions with a special interest in the dynamics of how they utilise the labour of women and children to survive and have access to work. An in-depth study of the Syrian community – at a time when the state apparatus is hostile to research on the subject – the material in this book is unique and offers an insight into remote agricultural sites that
Published Version
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
