Abstract
AbstractProtein glycosylation is an important post‐translational event; however, the role carbohydrates play in glycoprotein structure and function is poorly understood, mainly due to the difficulty associated with the synthesis of this class of molecules. This review describes the types and functions of glycopeptides found in nature and the synthesis of biologically active glycopeptides, including vaccines, antibiotics, ligands of receptors involved in signaling, and various structural motifs found in glycoproteins. The synthetic strategies described in this review cover both chemical and enzymatic methods. In addition, structural studies of synthetic glycopeptides and their mimetics, and chemoenzymatic synthesis of complex glycoproteins with well‐defined carbohydrate structure for the study of the effect of glycosylation on protein structure and function are also discussed.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.