Sustainable and Climate Smart Agriculture for Food Security: A Review

Abstract

This review provides an in-depth examination of the principles, practices, and challenges associated with sustainable and climate-smart agriculture. Sustainable agriculture, with its focus on soil health, biodiversity, water management, and reduced chemical inputs, is crucial for meeting current food production needs while preserving resources for future generations. Climate Smart Agriculture builds upon sustainability by emphasizing climate adaptation and mitigation strategies, including climate-resilient crop selection, greenhouse gas reduction, and technology integration. However, several challenges hinder the widespread adoption of these practices. Indian Farmers often lack knowledge and resources, while financial constraints and policy barriers pose significant hurdles. Additionally, climate variability and market access issues further complicate the transition to sustainable and climate-smart agriculture. Efforts to address these challenges require comprehensive education and training programs, supportive policies, financial incentives, and increased collaboration among governments, NGOs, and the private sector. Achieving sustainable and Climate Smart Agriculture is crucial for ensuring food security and resilience in the face of climate change.