Abstract
The purpose of the review is to introduce to the latest scientific research about food waste arising and summarize digital technologies and mobile applications’ (apps’) impact on sustainability and how it can be used to minimize food waste throughout consumption stage.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Published version (
Free)
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a call
