Abstract
In conditions of which beneficiaries of milk quota for delivery, house holdings of 1-3 cow, do not succeed to produce milk to parameters of the EU quality, these will be orientated for beef production. Also once with the appearance of specialized farms for milk production young male cattle will be available, which will be taken over to 10-12 days, to the fattening farm with continuous rearing of average weight young cattle in order to produce carcasses up of 300 kg. The capitalization of the autochthonous potential is the shortest way to production of beef in conformation to the national and European market requirements. Commerce liberalization with beef to EU countries is profitable to the Romanian beef production. Thus, is estimated that 90.000 tone of carcass will be available for export in 2012 (16.82% from necessary of the European Union import). Romania’s chance on European beef market is playing in producers group of quality beef, utilizing the autochthonous price advantages.
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