Abstract

The article presents research materials on the composition and properties of BAS in water-alcohol extracts of plants. Phenol-accumulating and spicy-aromatic wild plants were used as plant raw materials for obtaining extracts. In this work extracts of wild herbs and fruits among the variety of BAS contained in hydroalcoholic, substances with P-vitamin activity - a complex of monomeric and oligomeric forms of phenolic compounds are of particular scientific and practical importance. Extractions were found to be phenolic acids, flavonoids and tannins. The importance of these substances is that the activity of vitamin P is often related to the antioxidant potential of phytocactus.

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