Abstract

Quercetin (Q) is a bioflavonoid with biological potential; however, poor solubility in water, extensive enzymatic metabolism and a reduced bioavailability limit its biopharmacological use. The aim of this study was to perform structural modification in Q by acetylation, thus, obtaining the quercetin pentaacetate (Q5) analogue, in order to investigate the biological potentials (antioxidant, antileishmania, anti-inflammatory and cytotoxicity activities) in cell cultures. Q5 was characterized by FTIR, 1H and 13C NMR spectra. The antioxidant potential was evaluated against the radical ABTS•+. The anti-inflammatory potential was evaluated by measuring the pro-inflammatory cytokine tumor necrosis factor (TNF) and the production of nitric oxide (NO) in peritoneal macrophages from BALB/c mice. Cytotoxicity tests were performed using the AlamarBlue method in cancer cells HepG2 (human hepatocarcinoma), HL-60 (promyelocytic leukemia) and MCR-5 (healthy human lung fibroblasts) as well as the MTT method for C6 cell cultures (rat glioma). Q and Q5 showed antioxidant activity of 29% and 18%, respectively, which is justified by the replacement of hydroxyls by acetyl groups. Q and Q5 showed concentration-dependent reductions in NO and TNF production (p < 0.05); Q and Q5 showed higher activity at concentrations > 40µM when compared to dexamethasone (20 µM). For the HL-60 lineage, Q5 demonstrated selectivity, inducing death in cancer cells, when compared to the healthy cell line MRC-5 (IC50 > 80 µM). Finally, the cytotoxic superiority of Q5 was verified (IC50 = 11 µM), which, at 50 µM for 24 h, induced changes in the morphology of C6 glioma cells characterized by a round body shape (not yet reported in the literature). The analogue Q5 had potential biological effects and may be promising for further investigations against other cell cultures, particularly neural ones.

Highlights

  • Quercetin is a bioflavonoid with a proven impact on health and well-documented biochemical activities

  • 2ea.2fnf.aicAloiengntuito,exaiQdna5dn, tuwAnedBoeTrbStha+eianRteiadndgioc(an1le8A0cco°tCimvipftoyoru6nhd).dIunlythcehparreascetnertiszteuddyac, cthoerdsiynngthtoestihs eofdQat5awdaes‐ scribTehdeicnotmhpealirtaetriavteuarnea. lysis of the antioxidant activity of Q and Q5 showed that quercetin (Q) was more active in scavenging the ABTS+ radical than Q5 (29% and 18%, respectively), w2i.t2h

  • The conditions and reactions synthesis media of quercetin analogues showed efficiency in obtaining one compound duly characterized, according to the data described in the literature

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Summary

Introduction

Quercetin is a bioflavonoid with a proven impact on health and well-documented biochemical activities. This compound is considered one of the most potent antioxidants among polyphenols [1,2,3]. Quercetin has been tested for various therapeutic applications, such as antioxidant, antiparasitic, anti-inflammatory and anticancer activities [4,5]. This is due to their low toxicity in hosts and several mechanisms by which they can modulate pathologically altered processes during infections [6]. Flavonoids have multiple targets for treating leishmaniasis and include targets, such as arginase, ribonucleotide reductase and topoisomerase II [7,8]

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