Abstract
Polymorphic transformations in two saturated-unsaturated mixed acid triacylglycerols, SOS (sn -1,3-distearoyl-2-oleoylglycerol) and OSO (sn -1,3-dioleoyl-2-stearoylglycerol), have been studied by FT-IR spectroscopy using deuterated specimens in which stearoyl chains are fully deuterated. A reversible phase transition between sub alpha and alpha and a series of irreversible transitions (alpha-->gamma-->beta'-->beta (beta2, beta1) for SOS and alpha-->beta'-->beta for OSO) were studied with an emphasis on the conformational ordering process of stearoyl and oleoyl chains. The alpha-->sub alpha reversible transition was due to the orientational change of stearoyl chains in the lateral directions from the hexagonal subcell to a perpendicularly packed one. As the first stage of the series of irreversible transitions from alpha to beta, the conformational ordering of saturated chains took place in the alpha-->gamma transition of SOS and in the alpha-->beta' transition of OSO; one stearoyl chain in SOS and OSO takes the all-trans conformation and the second stearoyl chain in SOS takes the bent conformation like those observed in the most stable beta-type. As the final stage, the ordering of unsaturated chains occurred in the beta'-->beta transition both for SOS and OSO. A conversion in the layered structure from bilayer to trilayer was also accompanied by the conformational ordering in the alpha-->gamma transition of SOS and in the beta'-->beta transition of OSO.
Highlights
Polymorphic transformations in two saturatedunsaturated mixed acid triacylglycerols, sn -1 (SOS) and OSO, have been studied by Fourier transform infrared spectroscopy (FT-IR) spectroscopy using deuterated specimens in which stearoyl chains are fully deuterated
Unsaturated acyl moieties have a critical role to prevent the solidification of TAGs; solidification causes lipase activity to be remarkably reduced in poikilothermal animals [8, 9]
As the 2-type crystal was not obtained from the deuterated specimen in this study, we focused on the most stable 1 form of SOS, which is described as  in this paper
Summary
Polymorphic transformations in two saturatedunsaturated mixed acid triacylglycerols, SOS (sn-1,3-distearoyl-2-oleoylglycerol) and OSO (sn-1,3-dioleoyl-2-stearoylglycerol), have been studied by FT-IR spectroscopy using deuterated specimens in which stearoyl chains are fully deuterated. Structural analyses of polymorphic transitions of sn-1,3-distearoyl-2-oleoylglycerol (SOS) and sn-1,3-dioleoyl-2-stearoylglycerol (OSO): assessment on steric hindrance of unsaturated and saturated acyl chain interactions. The molecular structures of cis -unsaturated fatty acid esters of cholesterol were clarified by the use of X-ray diffraction methods [17,18,19] Through those studies, it has become apparent that the cis -olefin group can take various internal-rotation angles in solid states to compensate for the conformational disadvantage, depending on. The aliphatic chain–chain interactions are critical factors for the determination of physical properties such as softness and flexibility of the fats and lipids present in biotissues. Their packing conditions depend on chemical na-
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