Abstract
AbstractThis paper summarizes the characteristics and control of hospital-wide infections as identified by domestic surveys and research studies. This review also provides references to establish the basis for the control and management of hospital-acquired infection. Hospital-acquired infections are mainly initiated by Gram-negative bacteria and mainly localize in the lower respiratory tracts of patients. The intensive care unit has the highest infection rate among all hospital departments. Infants and the elderly are the most susceptible groups of patients to infection. Hands are an important route of pathogen transmission. The abuse of antibacterial drugs is an important factor of hospital-acquired infection. To control hospital-acquired infections, a sound management system should be established. In addition, medical staff, especially newcomers and interns, must receive strengthened training to improve their knowledge of hospital-acquired infection. Hand hygiene and the rational use of antibacterial drugs should be emphasized.
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