Abstract
The static and dynamic effects of forces on the threshed ear of corn are an important factor affecting the quality and quantity of the harvested crop. Threshing is the process of removing the kernels from the cobs during the corn harvest. The static impact of forces in this context is associated with the impact of the stationary elements of the threshing apparatus on the ears of corn. The most powerful effect is compression by the forces of the clamping device on the cobs. This ensures proper contact with the threshing rollers and effectively removes grain from the cobs. However, too much static impact can damage the stems and grain, which will reduce the quality of the crop. The dynamic impact of forces is associated with the movement of the threshing unit and its elements. During the corn harvesting process, threshing is carried out due to the impact and rotation of the threshing roller on the ears of corn. The dynamic impact of the forces can be optimally adjusted to ensure a highly efficient threshing process. However, insufficient dynamic action can result in incomplete threshing, while excessive action can lead to abrasion and damage to the grain and cobs. To achieve optimal results, it is necessary to balance and adjust the static and dynamic forces on the corn cob being threshed.
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