Abstract
Spatial Diversification of Situation of the Organic Farming in the Polish Voivodeships in the Years 2010-2018
Highlights
The origins of the organic farming date back to 1920s
One can find the recession of the organic farming in 10 voivodeships, even at the level of 30–65% in the Silesian, Holy Cross, Lesser Poland and Subcarpathia
It results clearly from the analysis that the recession in the situation in the organic farms is oncoming. This recession began in a different period, but mostly it was the year 2013
Summary
The origins of the organic farming date back to 1920s. In that time the Polish workers knew about the alternative methods of farming owing to the count and countess von Keyserling who introduced in their farm a biodynamic method developed by Dr Steiner [Duda-Krynicka and Jaskólecki 2010]. The items presenting diversification in the development pace of the organic farms in various regions of the world, Europe and Poland can be found [Runowski 2009, Ligenzowska 2014, Drabarczyk and WrzesińskaKowal 2015, Golik and Żmija 2017]. It is affected, i.a. by the environmental conditions, natural quality of the agricultural space as well as financial aspects of the organic farming and market of ecological products [Kowalska 2010]
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