Soil microbial biomass, functional diversity and crop yields following application of cattle manure, hog manure and inorganic fertilizers

Abstract

Soil biological properties can be significantly impacted by land management. Cattle manure, hog manure or inorganic fertilizers were applied annually or triennially in field trials conducted at two sites over 3 yr. A control treatment without manure or fertilizer was also included. Canola (Brassica napus) was grown in year 1, hulless barley (Hordeum vulgare) in year 2, and wheat (Triticum aestivum) in year 3. Where effects were significant, cattle manure increased soil microbial biomass C (MBC) by 26% to three-fold, hog manure by 31% to two-fold, and inorganic fertilizers reduced MBC by 20–64%. Similar effects, except the reduction by inorganic fertilizers, were observed for functional diversity of soil bacteria (Shannon index, H′ ). At one site, where crop yields were recorded for 3 yr, hog manure produced greater grain yields (75% increase over the control) than the rest of the treatments (49% increase by cattle manure) in year 1, but cattle manure out-yielded other treatments thereafter, when it increased yields by 25–50%. Cattle manure out-yielded other treatments even when nutrient uptake from inorganic fertilizers was the highest, implying that other factors also influenced crop yields. At the other site, crop yields were recorded only in year 1, and all soil amendments increased canola yields about three-fold relative to the control. Frequency of application usually had no effects on MBC or H′, but the triennial application rate of inorganic fertilizers or hog manure produced lower crop yields than annual applications in year 1. Key words: Functional diversity, Gray Luvisol, manure quality, NPK fertilizers, soil microbial communities