Abstract

In Malawi, increasing human population and low productivity of cassava (Manihot esculenta [Crantz]), the second most important food crop after maize, necessitate the intensification of agronomic options for cassava production. A study was therefore conducted in 2012-2013 season on a chromic Luvisol at Bunda College (14° 35 S’; 33° 50 E’), Central Malawi, to evaluate the effects of inorganic fertilizer (kg ha-1 N : P2O5 : K2O : S at 0 and 46:42:0:8) and cattle manure (0, 5 and 10 t ha-1) on cassava growth and yield in a 3 x 2 factorial randomized complete block design replicated four times. The sweet variety Mbundumali with 9-15 months maturity and potential yield of 25 t/ha was used. The study site’s inherent soil chemical characteristics in the 15-30 cm depth were: P = 102 ppm, K = 3.87 meq 100g-1, N = 0.16%, pH = 5.4, organic matter = 1.79 and N = 0.064. From the results, tuber fresh yield was significantly increased by application of both cattle manure (P = 0.043) and inorganic fertilizer (P = 0.001) while there was no significant manure x inorganic fertilizer interaction. Tuber fresh yield was maximum at 27.6 t/ha with application of cattle manure at 5 t ha-1, however increasing the rate of cattle manure to 10 tha-1 did not increase the tuber yield further. Fresh tuber yield increased from 22.8 to 29.2 t ha-1 with inorganic fertilizer application. Yield without fertility amendments was 21 t ha-1, suggesting that appropriate amendments may raise yields above potential. There were also significant effects of inorganic fertilizer on branches per plant, tubers per plant and tuber length, while manure had no effect on these variables.   Key words: Cassava, cattle dung, integrated soil fertility management, cassava growth.

Highlights

  • Cassava is the most important food crop in Malawi after maize

  • Cassava is an important cash crop when sold to urban dwellers that use it for domestic consumption

  • Increase in growth traits by either the inorganic fertilizer or manure are likely to have contributed to the increased tuber fresh yield in the inorganic fertilizer and manure treatments

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Summary

Introduction

Cassava is the most important food crop in Malawi after maize. In 2011-12, cassava was grown on an area of 207,008 ha with an average yield of 22 t ha-1 (MoAFS, 2012). Cassava is an important cash crop when sold to urban dwellers that use it for domestic consumption. The crop is an important cash crop for starch production and confectionery. The crop is tolerant to low soil fertility and drought tolerant (Janssens, 2001). Janssens (2001) indicated that cassava requires a minimum of 500 mm rainfall spread over six months The crop is tolerant to low soil fertility and drought tolerant (Janssens, 2001). Janssens (2001) indicated that cassava requires a minimum of 500 mm rainfall spread over six months

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