Social vulnerability to food insecurity in Sub-Saharan Africa: exploring the connection between climate change, funeral rites and food insecurity in rural Ghana

Abstract

ABSTRACT Climate Change and food security remain one of the topical issues discussed globally. In Ghana, the literature has reported on the effects of climate change on the food consumption patterns of many households due to low adaptive capacity and inefficient food production systems. In addition to climate change as a threat to food security, funeral rites also play a major role in household food insecurity. However, the link between climate change, funeral rites and food security as indices of social vulnerability has been less investigated. Using a qualitative-dominance approach to research with 8 key informant interviews, 4 focus group discussions (FGDs) and a questionnaire, the analysis revealed that climate change and funeral rites are critical determinants of food insecurity in the Kassena Nankana Municipality of the Upper East Region of Ghana. The results show that while climate change affects the food production systems, the poorly harvested farm produce and livestock are used for the funeral rites of the deceased’s household family. While being sensitive to the cultural aspects of the uses of farm produce and livestock for funeral rites, and given the prevailing climatic conditions, the study recommends the need for traditional authorities and households to consider holding less expensive funeral rites which do not expend future food needs and resources. Again, localised climate change adaptation strategies need to be developed by the Ministry of Food and Agriculture to support the activities of agriculture in the municipality which is widely known to be susceptible to climate change.