Social Significance of Food Forest Resources for Residents of the Sakha Republic (Yakutia)

Abstract

This article analyzes the results of a sociological study conducted among residents of the Sakha Republic (Yakutia). The study focused on gathering wild berries and their beneficial properties. The respondents noted that they mainly collect such types of wild berries as lingonberries, red currants, and blueberries. The majority of respondents noted that they are aware of the beneficial properties of forest resources and identify the most valuable types of forest berries, such as: cranberries, blueberries, red currants, black currants, and crowberries. The study highlights the importance of wild berries in the daily life of the local population, their role in ensuring food security and maintaining health. The survey revealed the main types of berries harvested in the forest, as well as their useful properties. Thus, the article is a sociological study aimed at studying the importance of wild berries for the local population and their perception of the beneficial properties of forest resources. The results of the study can be used to develop strategies for the conservation and sustainable use of forest resources, as well as to raise awareness of the local population about their importance. In general, this work is a sociological analysis of the importance of wild berries in the life of the population of Yakutia and their awareness of the beneficial properties of these resources. The data obtained can be used to develop strategies for the conservation and sustainable use of forest resources, as well as to raise awareness of the local population about their value.