Slow-growth storage of single node shoots of apple genotypes

Abstract

A landrace (‘Moscatella’) and a commercial cultivar (‘Starkspur Red’) of Malus pumila Mill. were maintained and proliferated in vitro for ≥ four years. A factorial experiment, planned to evaluate the response of the two cultivars in conservation in determined slow growth conditions, was carried out for eighteen months. Single node cuttings were stored in 4 different media, at 4 °C, in dark conditions, in microvessels to assess the feasibility of reducing space in in vitro gemplasm banks. Culture viability after storage was evaluated after 6, 8,12 and 18 months of storage. Both varieties showed high survival percentages for up to a year of conservation, but the landrace's capability to resume growth dropped dramatically afterwards. On the contrary, ‘Starkspur Red’ maintained substantially unchanged capacity of resuming vigorous growth after 18 months of conservation. Overall, microvessels appeared to be suitable for storing single node cuttings under slow growth conditions up to a year at least. The described techniques could be useful for in vitro germplasm collections where frequent subculturing enhances the risk of genetic changes and personnel, energy and materials costs limit the amount of genotypes that can be managed.