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https://doi.org/10.1007/s10967-006-0334-z
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Cite Publication Date: Oct 1, 2006 | |
 Citations: 9 |
Affiliation: Dalhousie University, University of Cape Coast
An instrumental neutron activation analysis (INAA) method was developed for the simultaneous determination of 19 elements in 10 individual food items from Ghana. The samples were irradiated for 1 minutes in a neutron flux of 2.5.
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