Abstract

Dynamic light scattering based sensor for glucose was developed with oligonucleotide functionalized gold nanoparticles (Oligo-AuNPs). Oligonucleotide 5′-SH-(A)12-AGACAAGAGAGG-3′ (Oligo 1) modified AuNPs and oligonucleotide 5′-CAACAGAGAACG-(A)12-HS-3′ (Oligo 2) modified AuNPs could hybridize with oligonulceotide 5′-CGTTCTCTGTTGCCTCTCTTGTCT-3′ (Oligo 3), which resulted in the aggregation of Oligo-AuNPs probes, and triggered the increase of their average diameter. However, Oligo 3 could be cleaved into DNA fragments by the mixture of glucose, glucose oxidase (GOD) and Fe2+, and the DNA fragments could not hybridize with Oligo-AuNPs probes. Under the conditions of 3.7nM Oligo 1-AuNPs, 3.7nM Oligo 2-AuNPs, 8.0μg/mL GOD, 100nM Oligo 3 and 900nM Fe2+, the average diameter of Oligo-AuNPs probes decreased linearly with the increasing concentration of glucose over the range from 50pmol/L to 5.0nmol/L, with a detection limit of 38pmol/L (3σ/slope). Moreover, five sugars had no effect on the average diameter of mixture of Oligo-AuNPs probes, GOD and Fe2+, which demonstrated the good selectivity of the assay.

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