Abstract
The seaweed-based biostimulants available in the market are proven to achieve better results than synthetic commercial fertilizers in plant growth parameters. There are many compounds present in seaweeds that are responsible for the plant bioactivities. Seaweed polysaccharides, such as agar, alginate, and carrageenan, make up most of the seaweed biomass and are proven to achieve excellent results in agricultural crops (in poly- and oligosaccharides formula). These types of compounds are reported to improve seed germination and plant vigor, increase the uptake of soil nutrients, and protect plants against several abiotic and biotic stresses such as salinity, drought, temperature, and pathogens. When applied to the soil directly or sprayed on the foliage, seaweed poly- and oligosaccharides can protect plants against pathogens by stimulating a plant to produce secondary metabolites and manage its defense pathways. Therefore, seaweed poly- and oligosaccharides constitute an important source of potential elicitors in plants and have a particular interest for agriculture. Thus, in this review, the focus is on the potential application of these compounds in the agricultural domain: problems, obstacles, and possibilities.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
