Abstract

Certain environmental variables are responsible for the survival of microorganisms in aquatic environments. The influence of these environmental factors in each season (winter, autumn, spring and summer) of the year can be used to track changes in a microbial population in freshwater resources. In this study, we assessed the effect of seasonal shifts in environmental variables including temperature, pH, total dissolved solids (TDS), total suspended solids (TSS), biochemical oxygen demand (BOD) and turbidity (TBS) among others on the density of Acinetobacter species in the Great Fish, Keiskamma and Tyhume rivers in the Eastern Cape Province, South Africa. Water samples and values of the environmental factors were taken from the rivers for 12 months. The density of presumptive Acinetobacter species was estimated from the culture of water samples on a CHROMagar selective medium, while the Acinetobacter-specific recA gene was targeted for the identification of Acinetobacter species using PCR assay. The multivariate relationship between seasons and changes in variables was created using PCA, while the effect of seasonal shifts in the environmental variables on the density of Acinetobacter species was evaluated using correlation test and topological graphs. Positive association patterns were observed between the seasons, environmental factors and the bacterial density in the rivers. In addition, temperature, TBS, TSS and BOD tended to influence the bacterial density more than other physicochemical factors in the rivers across the seasons. Of the total 1107 presumptive Acinetobacter species, 844 were confirmed as Acinetobacter species. Therefore, these findings suggested that the rivers contain Acinetobacter species that could be useful for basic and applied study in ecology or biotechnology, while their clinical relevance in causing diseases cannot be underestimated.

Highlights

  • Microbial communities in freshwater resources are extremely diverse [1,2] and they make major contributions in support of the functionality of the aquatic ecosystem upon which other higher organisms depend [3,4,5]

  • The pH values of the water samples collected from the Great Fish river remained within the alkaline range (8.0–8.2), while the Keiskamma and Tyhume rivers were relatively neutral (7.2–7.9)

  • We evaluated the influence of seasonal shifts in the physicochemical variables on the survival of Acinetobacter species in the three freshwater resources in the Eastern Cape Province of

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Summary

Introduction

Microbial communities in freshwater resources are extremely diverse [1,2] and they make major contributions in support of the functionality of the aquatic ecosystem upon which other higher organisms depend [3,4,5]. The survival of microorganisms in the aquatic environment depends on physicochemical variables such as temperature, pH, and turbidity etc. Water turbidity is considered as an important indicator for the existence of high levels of pathogenic microorganisms, bacteria, in water sources [8,9]. Escherichia coli in rivers have been reported to be very sensitive to the changes in physicochemical parameters because of pollution [10]. Res. Public Health 2020, 17, 3606; doi:10.3390/ijerph17103606 www.mdpi.com/journal/ijerph

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