Abstract

The objective of this study was to evaluate the substrate, cuttings collection time, the position and the cutting depth, and the propagation environment on rooting of 'Purple Valinhos' fig tree cuttings in Southwestern Paraná, Brazil. Two experiments were carried out at UTFPR, Câmpus Dois Vizinhos, with hardwoods cuttings from Roxo de Valinhos fig tree. The first experiment used a randomized block design, in 3 x 3 x 2 factorial (substrate x environment x collection time), with four replications of 10 cuttings per plot. The cuttings were collected in the first fifteen days of July and August. The substrates were sand, soil and the mixture of these [1:1 (v / v)]. The environments used were open sky, tunnel with plastic cover and tunnel with half-shade black net cover. The second experiment used a randomized block design, 2 x 2 x 3 factorial (shoot cutting position x soil cover x shoot cutting depth), with four replications of 12 cuttings per plot. In the factor position, the vertically (0 º inclination) and inclined (45 º inclination) shoot cuttings were evaluated. Soil cover was tested with mulching plastic cover or not. The tested depths were 1/3, 1/2 and 2/3 in relation to the total length of the shoot cutting. In both experiments, the following were analyzed: rooting and mortality indices, number of leaves and primary shoots, length of the three largest roots per cutting. It was conclude that, the protected environment with plastic cover on sand as substrate must recommended for the rooting of fig estaca, collecting them in the first half of July. The inclination position and cutting depth of the estaca and the substrate coverage with plastic mulching did not influence the results.

Highlights

  • The fig tree (Ficus carica L.) was one of the fruit trees whose cultivation has evolved rapidly, from small orchards to commercial production, a fact that led Brazil to an important producer and exporter of figs (Torres, 1997)

  • Among the asexual methods, cutting is the main one to be used for commercial propagation of fig in Brazil (Almeida & Silveira, 1997) because it is efficient, presents low cost, uses one-year old hardwood cuttings, coming from winter pruning, and it does not require the use of irrigation with intermittent mist (Chalfun et al, 2002)

  • It can be seen that the environment x collection time interaction was significant for rooting percentage, number of leaves, length of the three largest roots and percentage of mortality of Roxo de Valinhos fig tree cuttings (Table 1)

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Summary

Introduction

The fig tree (Ficus carica L.) was one of the fruit trees whose cultivation has evolved rapidly, from small orchards to commercial production, a fact that led Brazil to an important producer and exporter of figs (Torres, 1997). Among the asexual methods, cutting is the main one to be used for commercial propagation of fig in Brazil (Almeida & Silveira, 1997) because it is efficient, presents low cost, uses one-year old hardwood cuttings, coming from winter pruning, and it does not require the use of irrigation with intermittent mist (Chalfun et al, 2002). For cutting of such fruit tree, cuttings with 1.5 to 3 cm in diameter and 30-40 cm in length, placed vertically in the planting hole, soon after collection, are used (Chalfun & Hoffmann, 1997). In addition to the notillage planting in the hole, it can be propagated in beds or in plastic containers, the latter being the most widely used method in commercial nurseries

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