Abstract
Book Review| February 01 2011 Review: Eat Out! Restaurant Design and Food Experiences, by Robert Klanten, Sven Ehmann, and Shonquis Moreno Eat Out! Restaurant Design and Food Experiences, Robert KlantenSven Ehmann, and Shonquis Moreno. Berlin: Gestalten, 2010. 288 pp Illustrations $69.00 (cloth). Alison Pearlman Alison Pearlman California State Polytechnic University, Pomona Search for other works by this author on: This Site PubMed Google Scholar Gastronomica (2011) 11 (1): 116–117. https://doi.org/10.1525/gfc.2011.11.1.116 Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Twitter LinkedIn Tools Icon Tools Get Permissions Cite Icon Cite Search Site Citation Alison Pearlman; Review: Eat Out! Restaurant Design and Food Experiences, by Robert Klanten, Sven Ehmann, and Shonquis Moreno. Gastronomica 1 February 2011; 11 (1): 116–117. doi: https://doi.org/10.1525/gfc.2011.11.1.116 Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu toolbar search search input Search input auto suggest filter your search All ContentGastronomica Search This content is only available via PDF. © 2011 The Regents of the University of California. All Rights Reserved.2011 Article PDF first page preview Close Modal You do not currently have access to this content.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
