Abstract

Book Review| November 01 2008 Review African American Foodways: Explorations of History and Culture, edited by Anne L. Bower. Urbana: University of Illinois Press, 2007. 183 pp. $$35.00 (cloth). Gastronomica (2008) 8 (4): 101. https://doi.org/10.1525/gfc.2008.8.4.101a Views Icon Views Article contents Figures & tables Video Audio Supplementary Data Peer Review Share Icon Share Twitter LinkedIn Tools Icon Tools Get Permissions Cite Icon Cite Search Site Citation Review. Gastronomica 1 November 2008; 8 (4): 101. doi: https://doi.org/10.1525/gfc.2008.8.4.101a Download citation file: Ris (Zotero) Reference Manager EasyBib Bookends Mendeley Papers EndNote RefWorks BibTex toolbar search Search Dropdown Menu nav search search input Search input auto suggest search filter All ContentGastronomica Search This content is only available via PDF. ©© 2008 BY THE REGENTS OF THE UNIVERSITY OF CALIFORNIA. ALL RIGHTS RESERVED.2008 Article PDF first page preview Close Modal You do not currently have access to this content.

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