Abstract

AbstractNear‐surface wind speeds have changed over recent decades, raising questions about the extent to which these changes are altering the vertical thermal structure of lakes and affecting lake food webs. Neo‐ and paleolimnological techniques were used to assess wind‐driven changes in lake thermal habitat and resulting effects on primary producers in two lakes in Isle Royale National Park, an island archipelago located in Lake Superior, where wind speed has increased in recent decades. Responses in Siskiwit Lake, a large (16 km2 surface area), deep (Zmax = 49 m), oligotrophic lake, were compared to those of Lake Desor, a moderately large (4.3 km2) but shallower (Zmax = 13 m), mesotrophic lake. High‐frequency sensor data suggested that changes in wind speed affected epilimnion thickness in both lakes synchronously (ρ = 0.7, p < 0.001). Diatom‐inferred mixing depths suggested a coherent shift in both lakes to deeper mixing (an increase of 3 and 6 m) since 1920 (ρ = 0.8), which was correlated with an increase in regional wind speed during the 20th century at the decadal‐scale in Lake Desor and Siskiwit Lake (ρ = 0.6 and 0.4, respectively). In Lake Desor, algal biomass declined as mixing deepened from 1920 to 1980, and then cyanobacteria and cryptophyte pigments increased from 1980 to present, a period of inferred stable and deep mixing. Algal pigment concentrations in Siskiwit Lake were unchanged as mixing depth deepened. Although changes in wind speed altered lake physical structure similarly, the ecological consequences of these changes differed between lakes and were most likely influenced by lake‐specific variability in nutrient and light availability.

Highlights

  • Changes in the depth of the surface mixed layer can alter the availability of cold water refuge required by certain fish species, influence nutrient cycling, and modify productivity and diversity of plankton (Matthews et al 1985; De Stasio et al 1996; Wilhelm and Adrian 2008)

  • Cooler surface-water temperatures and shallower mixing occurred in Clearwater Lake in Ontario (0.8 km2 in size) as a result of reduced regional wind speeds and greater light attenuation resulting from the increased delivery of dissolved organic carbon (DOC) from the watershed (Tanentzap et al 2008)

  • The thickness of the epilimnion in Lake Desor was positively correlated with daily average wind speed measured at Lake Superior weather stations (ρ = 0.29, p = 0.04)

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Summary

Introduction

Changes in the depth of the surface mixed layer can alter the availability of cold water refuge required by certain fish species, influence nutrient cycling, and modify productivity and diversity of plankton (Matthews et al 1985; De Stasio et al 1996; Wilhelm and Adrian 2008). Cooler surface-water temperatures and shallower mixing occurred in Clearwater Lake in Ontario (0.8 km in size) as a result of reduced regional wind speeds and greater light attenuation resulting from the increased delivery of DOC from the watershed (Tanentzap et al 2008). Recent syntheses support these mechanisms across broad spatial scales. This shift in the primary producer community is attributed to altered thermal stratification in conjunction with changing nutrient ratios (Posch et al 2012)

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