Abstract
This study delves into the crucial intersection of climate resilience and sustainable agriculture by investigating the application of nature-based solutions (NBS) as adaptive strategies employed by cocoa farmers in Ghana. A total sample of 381 cocoa farmers were selected using the multi-stage sampling technique. Farmers perceive notable changes (increase) in amount of rainfall, degree of temperature and number of rainy days. While the planting of shade trees is adopted by majority of the cocoa farmers to fight climate variability, they also perceive it to be the most effective. Factors that influence cocoa farmers' extent of adopting nature-based solutions are religion, age, years of formal education, land ownership, access to climate information, farm size and income. Climate variability (temperature, rainfall, wind) makes cocoa farmers vulnerable by affecting their social, financial and physical capitals. Nature based solutions (planting shade trees, climate-resilient varieties, early warning systems, knowledge sharing and efficient water management) increase cocoa farmers' resilience against climate variability. Ultimately, the study's outcomes hold implications for both local and global efforts to enhance agricultural resilience and secure livelihoods in an era of climate uncertainty.
Published Version
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