Abstract
The advantages of traditional Chinese medicine in the treatment of diabetes mellitus are stable efficacy, fewer adverse reactions, and multi-target effects. Flavonoids, as active ingredients widely distributed in plants, play an important role in the prevention and treatment of diabetes and its complications. During the past few years, domestic and foreign research have founded the application prospect of flavonoids for diabetes mellitus, which offers a new way of researching in this field. This article reviews the research on flavonoids in the treatment of diabetic nephropathy at home and abroad.
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