Abstract

Synthesis of nanoparticles by using natural products as reducing and stabilizing agents have been widely used in various fields especially medicine, primarily because of its lower cost, simplicity, and less toxic byproducts. In the present work, silver nanoparticles (Ag NPs) were rapidly synthesized from silver nitrate in a green one-step synthesis by the aqueous extracts of Osage orange (Maclura pomifera) leaf as a reducing and stabilizing agent simultaneously. The effects of pH, extract quantity, and silver salt concentration were investigated to determine the optimum conditions of green synthesis of Ag NPs. The synthesized Ag NPs were characterized by different techniques including UV–Visible (UV–Vis) absorption spectroscopy, X-ray diffraction (XRD), Fourier transform Infrared (FT-IR) Spectroscopy, and Transmission Electron Microscopy (TEM). The Ag NPs showed surface plasmon resonance centered at 415 nm. The XRD pattern and TEM analysis revealed spherical, stable, and uniform Ag NPs with the average particle size of about 12 nm. The FT-IR spectroscopy showed that mainly hydroxyl functional groups, as both the reducing and stabilizing agent are responsible for silver nanoparticles synthesis. The antimicrobial activity of the synthesized Ag NPs showed a significant microbicidal effect on all clinical isolates especially, Gram-negative bacteria and fungi. These results suggest that such stable and uniform Ag NPs can be synthesized rapidly and simply for clinical as well as pharmaceutical applications.

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