Abstract
The reduction of two free-base ionic porphyrins: 5,10,15,20-tetrakis(N-methyl-4-pyridyl)-porphyrin (TMPyP) and 5,10,15,20-tetrakis(4-sulfonatophenyl)-porphyrin (TSPP) by the hydrated electron was studied under neutral pH in aqueous solution in the absence and in the presence of biomolecules, DNA or HSA. Pulse radiolysis studies provided the spectra of the short-lived π-radical anions and steady-state radiolysis led to formation of stable phlorin or chlorin, the products of two-electron reduction and protonation at a meso and a pyrrolic nitrogen positions or at two β-pyrrole positions, respectively. Identification of the final reduction products was based on their reactivity to molecular oxygen—the phlorin, contrary to chlorine, was oxidized rapidly by O2 to recover the original porphyrin. The stable product of TMPyP reduction was the phlorin, whereas for TSPP the chlorine and the phlorin were obtained. Addition of biomolecules to the solution resulted in changes of the porphyrins spectroscopic properties and in the decrease in rates of the occurring reduction processes proceeding with participation of the porphyrins.
Published Version
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