Abstract
A quality cost analysis was performed with the cooperation of six full-time African catfish, Clorias gariepinus, farmers in The Netherlands. The relative distribution of the quality costs does not fit a common quality cost model. Possible explanations for this observation are the absence of (1) feedback from customers and (2) well-defined quality criteria. The results show that it is likely that a considerable reduction in quality costs can be achieved with respect to sorting and rewatering. A further reduction is possible if agreement on quality criteria for African catfish can be reached.
Published Version
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