Abstract

Blue-coke is a form of granular char prepared by medium-low temperature pyrolysis of low-rank coal. As a reductant, it has been widely used in calcium carbide production, ferroalloy, copper pyro refining, and ferrosilicon production in China due to the abundant reserves of raw coal and its excellent performance. However, there is little research on the pyrolysis process of granular coal to produce blue-coke and its characteristics as a reductant. Thus, the effects of pyrolysis temperature, heating rate, particle size and holding time at the final temperature on blue-coke preparation were investigated in a rotary kiln reactor. The quality index of blue-coke as a reductant and its properties, including the element composition, surface function groups, carbon forms, reactivity and lower heating value under different pyrolysis temperatures, were analyzed in detail. It is demonstrated that the pyrolysis temperature had a more significant impact on the quality of blue-coke compared to other pyrolysis conditions. With the rise of pyrolysis temperature, the blue-coke’s C/O and C/H increased. With the particle size and heating rate increased, the temperature gradients developed within the granular coal during the pyrolysis process led to the volatile release shifting to higher temperature zone and more secondary reaction occurrence. Nevertheless, the secondary reaction was restrained in the rotary kiln with good heat and mass transfer. The indexes of blue-cokes as reductants were met by the chars produced at temperatures from 550 oC to 750 oC with a holding time 60 min at this temperature and a heating rate of 10 oC/min. As the key index of blue-coke, the electrical resistivity decreased with the increase of pyrolysis temperature. It was found to be closely related to the removal of H and O heteroatom at the pyrolysis temperature below 700 °C. While at the higher temperature, the development of graphitized carbon structure took a major role on it. Nonetheless, the crystallite sizes of the blue-coke obtained under this low temperature pyrolysis were small and the carbon forms were turbostratic. These resulted in the blue-coke's high combustion reactivity, which would gradually decline with the rise of pyrolysis temperature.

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