Abstract

This paper describes friction welded joint properties of super fine grained steel (SFGS) and discusses improvements in these joint properties. The average grain size diameter of the SFGS base metal is ∼0·6 μm, and its ultimate tensile strength is 660 MPa. The joint, made by a continuous drive friction welding machine (conventional method), fractured at the welded interface even though it possessed 100% joint efficiency. This was due to both the coarsening of the grain size and the softening of the welded interface with its adjacent region caused by heat input during braking times. The authors developed a joining method using a continuous drive friction welding machine that has an electromagnetic clutch to eliminate heat input during braking time, which was called the 'low heat input friction welding method' (LHI method). The joint obtained by the LHI method had the same tensile strength as the base metal at the friction time when the friction torque reached the initial peak. That is, the joint obtained 100% joint efficiency and fractured at the base metal, although the adjacent region of the welded interface softened only slightly. The grain size of this joint was smaller than that obtained by the conventional method. It was clarified that the optimum friction welded joint of the SFGS could be obtained by the LHI method in comparison with the conventional method.

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