Abstract
Potential and opportunities for cassava development are still very broad along with development of companies in livestock, processed food, and other industries. Added value of cassava commodities resulting from development of downstream industries (processed products) is far higher than upstream industries (primary products), so that development paradigm in agriculture sector in future should be directed towards product expansion including its waste. This study aims to examine the economic value of cassava as a future crop from direct as well as by-products and their development strategies. Data was collected from small-scale tapioca flour farmers, ranchers and entrepreneurs. SWOT analysis was used to determine relevant development strategies. Analysis shows that cassava has an potential, especially as a raw material for food and feed industry. In short term, developing cassava strategy as an industrial raw material is to use new technologies i.e. varieties and cultivation techniques for planting arrangements. Cassava potential economic value is relatively high in terms of farming aspects, food raw materials, feed and industry. This potential, apart from main product, is also by-product that has been neglected at 29.7% of cassava main value. By-products potensial has not been used optimally and a bioeconomic value of biomass that can support integrated agriculture in the future.
Highlights
Abstrak Potensi dan peluang pengembangan ubikayu masih sangat terbuka luas sejalan dengan berkembangnya perusahaan-perusahaan bidang peternakan, pangan olahan, dan industri lainnya
Added value of cassava commodities resulting from development of downstream industries is far higher than upstream industries, so that development paradigm in agriculture sector in future should be directed towards product expansion including its waste
This study aims to examine the economic value of cassava as a future crop from direct as well as by-products and their development strategies
Summary
Abstrak Potential and opportunities for cassava development are still very broad along with development of companies in livestock, processed food, and other industries. Ubikayu mempunyai produk samping limbah yang belum termanfaatkan dan dapat mendukung pertanian di masa depan. Peningkatan nilai komoditas melalui pengembangan industri dalam hal ini adalah agroindustri yang mengolah hasil pertanian primer menjadi produk olahan. Cara ini mampu menyediakan kebutuhan biomassa untuk kebutuhan pangan, pakan, dan juga sebagai bahan baku industri. Tidak banyak informasi mengenai preferensi biomassa dari tanaman ubikayu yang dibutuhkan sebagai bahan baku oleh industri. Penelitian ini bertujuan menganalisis nilai ekonomi ubikayu sebagai tanaman masa depan dari hasil langsung maupun hasil samping serta strategi pengembangannya
Sign-in/Register to view highlights & summary Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
