Production of nisin-containing bacterial cellulose nanomaterials with antimicrobial properties through co-culturing Enterobacter sp. FY-07 and Lactococcus lactis N8

Abstract

Bacterial cellulose (BC) is used in various fields for its unique physical properties, but does not have the antimicrobial properties needed for the food and biomedical industries. Co-culture fermentation is a method commonly used in biotechnology to address high costs. A nisin-containing BC film (BC-N) was obtained by co-cultivating the BC-producing strain Enterobacter sp. FY-07 with the nisin-producing strain Lactococcus lactis N8. The physical properties of BC-N were similar those of BC, but the BC-N film had a specific strong inhibitory effect on Gram-positive bacteria. The antibacterial mechanism of BC-N was pore formation, but the obtained BC-N film had no significant impact on mammalian cell viability. This study provides a low-cost, facile and efficient technique to confer BC with antimicrobial properties. This strategy can be applied to introduce other functions into BC, and develop applications for BC polymers.