Abstract

Agropyron cristatum (L.) Gaertn. (2n = 28, PPPP), a wild relative of common wheat, possesses many potentially valuable traits that can be transferred to common wheat through breeding programs. The wheat-A. cristatum disomic addition and translocation lines can be used as bridge materials to introduce alien chromosomal segments to wheat. Wheat-A. cristatum 2P disomic addition line II-9-3 was highly resistant to powdery mildew and leaf rust, which was reported in our previous study. However, some translocation lines induced from II-9-3 have not been reported. In this study, some translocation lines were induced from II-9-3 by 60Co-γ irradiation and gametocidal chromosome 2C and then identified by cytological methods. Forty-nine wheat-A. cristatum translocation lines were obtained and various translcoation types were identified by GISH (genomic in situ hybridization), such as whole-arm, segmental and intercalary translocations. Dual-color FISH (fluorescent in situ hybridization) was applied to identify the wheat chromosomes involved in the translocations, and the results showed that A. cristatum 2P chromosome segments were translocated to the different wheat chromosomes, including 1A, 2A, 3A, 4A, 5A, 6A, 7A, 3B, 5B, 7B, 1D, 4D and 6D. Many different types of wheat-A. cristatum alien translocation lines would be valuable for not only identifying and cloning A. cristatum 2P-related genes and understanding the genetics and breeding effects of the translocation between A. cristatum chromosome 2P and wheat chromosomes, but also providing new germplasm resources for the wheat genetic improvement.

Highlights

  • Wheat (Triticum aestivum L.), widely planted in different parts of the world, is the third most important cereal behind maize and rice

  • Chromosomes were counterstained with DAPI (4’, 6-diamidino2-phenylindole)

  • Translocations induced by tissue culture are very technical and troublesome because they require a long period to cristatum was labelled with digoxigenin-11-dUTP and visualized with red fluorescence

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Summary

Introduction

Wheat (Triticum aestivum L.), widely planted in different parts of the world, is the third most important cereal behind maize and rice. Modern breeding was challenged by the narrow genetic variation [1,2], which affected further improvements in wheat yield and quality. Wild relatives of wheat possessed many desirable and valuable traits that could be used as gene resources for wheat improvement [3,4,5]. Agropyron cristatum chromosome 6P with the genes controlling large numbers of florets and kernels per spike and multiple fertile tiller numbers per plant [6,7]; Dasypyrum villosum chromosome 1V including the seed storage.

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