Preparation of Cellulose Hydrogels and Hydrogel Nanocomposites Reinforced by Crystalline Cellulose Nanofibers (CNFs) as a Water Reservoir for Agriculture Use

Abstract

An effective strategy for the management of available water and fertilizers is imperative to improve agricultural production and food quality, including releasing them sustainably to the soil and plants. Polymeric hydrogels with three-dimensional (3D) networks can absorb ample water and soluble fertilizers without network dissolution. Subsequently, the absorbed water and fertilizers can be released to arid and semi-arid agricultural land to furnish enough moisture and nutrients for plant growth. In this study, carboxymethyl cellulose sodium salt (NaCMC)- and hydroxyethyl cellulose (HEC)-based hydrogels have been synthesized using citric acid (CA) as a crosslinker. The Fourier transform infrared (FTIR) spectroscopy study revealed the formation of hydrogels with porous structures depicted by field emission scanning electron microscopy images. The prepared hydrogels have shown a remarkable swelling ratio of ∼1070% for the hydrogel prepared using NaCMC/HEC: 2/1 and ∼840% for NaCMC/HEC: 3/1 and a reduction in the swelling ratio with increasing crosslinking density. Moreover, crystalline (shown by X-ray diffraction) cellulose nanofibers (CNFs: ∼600 nm), prepared by acid (H2SO4) hydrolysis of cotton fibers, have been used to prepare hydrogel nanocomposites. The evaluation of hydrogel nanocomposites’ mechanical properties (universal testing matching test) depicted an improved tensile strength (16.27 MPa using 0.7% CNFs) compared to that of the hydrogel without CNFs. The soil burial test for biodegradation study of prepared hydrogels revealed soil degradation of hydrogel, confirmed by FTIR analysis and visual appearance. The current study provides comprehensive data establishing the potential of hydrogels for agriculture applications.