Abstract
Estimating the optimum harvest time and yield embodies an essential food security factor. Vegetation indices have proven to be an effective tool for widescale in-field plant health mapping. A drone-based multispectral camera then conveniently allows acquiring data on the condition of the plant. This article examines and discusses the relationships between vegetation indices and nutritiolnal values that have been determined via chemical analysis of plant samples collected in the field. In this context, emphasis is placed on the normalized difference red edge index (NDRE), normalized difference vegetation index (NDVI), green normalized difference vegetation index (GNDVI), and nutritional values, such as those of dry matter. The relationships between the variables were correlated and described by means of regression models. This produced equations that are applicable for estimating the quantity of dry matter and thus determining the optimum corn harvest time. The obtained equations were validated on five different types of corn hybrids in fields within the South Moravian Region, Moravia, the Czech Republic.
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