Abstract
ABSTRACT In the face of deepening environmental and economic crises, the concept of precarity helps to draw out the grave problems that permeate contemporary foodscapes. In this special issue introduction, we lay the conceptual groundwork for connecting the concept of precarity with contemporary foodscapes by identifying four key sources of precarity within precarious foodscapes: life, caring, digitization, and labor. Life becomes a source of shared precarity with human and non-human life in the face of a destabilizing climactic and health ecologies. Caring becomes a source of precarity as food becomes intertwined with gendered food work and emotional labor. Digital information technologies become a source of precarity as discourses and ideas of food become destabilized and recreated by digital platforms, algorithms, and technologies. Labor becomes a source of precarity as the corporate food regime deepens its exploitation of compensated human labor, unpaid human labor, and non-human labor. This discussion contextualizes the articles that follow and aims to open up and invite further research on precarious foodscapes going forward.
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