Poultry Science—Today, Tomorrow

Abstract

BEING president of the Poultry Science Association has been an exciting experience. The Association, like the industry we serve, is changing rapidly; new faces, new procedures, and new problems. The industry is eager to accept the new technological changes that are developed. Occasionally I am sure our industry has made changes even before the new development was confirmed. This proves that our industry wants the services we can perform but it also challenges us as teachers, researchers, and leaders to be in the forefront of both technological developments and industry demands.Because the industry, and the scientist behind the industry, are both dynamic, we do have change. One of the changes that has developed has been in the structure of departments or sections of Poultry Science throughout the country. We have heard about this in the hallways and dining halls at meetings of the Poultry Science Association and at other…