Abstract
Heavy metal (HM) pollution in orchards is becoming serious in many countries, and some fruit HMs exceed the safety limits. In this study, contents of 8 HMs (Cd, Hg, As, Pb, Cr, Cu, Ni, and Zn) in 5 kiwifruit orchard soils and the tissues (roots, twigs, leaves, fruits) of 4 kiwifruit varieties collected from Qianjiang district, Chongqing city, China, were determined. Seven HMs could meet priority protection class I, except for Cd with slightly poor environmental quality, including 4% and 53% of the samples belonging to the strict control class III and safe utilization class II, respectively. The potential ecological risk index (235.30) indicated that the HMs in the orchard soil were of medium potential ecological risk. The HMs' migration from rock to soil was very obvious. Kiwifruit was easy to accumulate Cu from soil and it had high Zn and Ni translocations to above-ground parts from roots. Compared with other tissues, HMs' concentrations in fruits were the lowest. From the perspective of human health, about 8.3% and 0.83% of the fruit samples for Cr and Cu exceeded the national maximum permissible levels, respectively; fortunately, the health risk index (HRI) values for all the fruit samples were within the safe limits.
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