Abstract

Simple SummaryMarine larval production is the most critical stage in the life of the marine aquacultured species, which depends on the use of different zooplanktonic organisms as live feed. Copepods are high-quality live prey that could be efficiently used to overcome the transition period from live food to weaning with an artificial diet in the post-larval stages. The main culture systems of copepods use microalgae as uni-food, nevertheless for the more sustainable and cost-efficient production of copepods, the development of artificial diets is the core of its production techniques. The present study was conducted to improve the production and nutritional quality of copepod, Oithona nana, using different diets (soybean, yeast, rice bran, and corn starch). Among all diets, corn starch revealed the highest population growth. Meanwhile, animals nourished by rice bran showed the highest percent of copepodite, nauplii, and fecundity. The nutritional quality of copepods referred to fatty acids profile showed a high percentage of unsaturated fatty acids in copepods fed on rice bran. In conclusion, the dry feeds are very applicable, more economic, and simply alternative diets to substitute microalgae and maximize the fecundity and population of O. nana in fish hatcheries.The marine copepod species Oithona nana is considered as one of the most successfully mass cultured Cyclopoida species in marine hatcheries. This study investigated the effects of four feed diets (soybean, yeast, rice bran, and corn starch) on the population growth, growth rate, population composition, fecundity, and fatty acid composition of native isolated Cyclopoida copepod species O. nana. The experiment was continued for 15 days and the copepods were fed on one of the four diets with a concentration of 1 g 10−6 individual day−1. The results revealed that corn starch was found to be the most supportive diet for population growth and population growth rate. For nutritional value, copepods fed on rice bran were detected to have the highest content of MUFA, PUFA, and the lowest SFA and SFA/UFA ratio; more importantly, the rice bran diet was the only treatment that showed C20:5ω3. Moreover, copepods fed on rice bran showed the highest significant female fecundity, copepodite, and nauplii percent. Finally, the protocols described in the current study concluded that the dry feeds, especially corn starch, are very useful and applicable in hatcheries for maximizing the fecundity and density of Cyclopoida copepod species, O. nana.

Highlights

  • Live feeds are the most important basic diet in marine hatcheries [1,2,3]

  • Marine Environment ter morphological classification, the isolated adult copepods were identified as CycloAfter morphological classification, the isolated adult copepods were identified as Cypoida: Oithona nana (Figure individuals of O. nanaofwere maintained under conclopoida: Oithona nana1)

  • In the current study, comparing to the fatty acid compositions of copepods fed on soybean, yeast, and corn starch, the fatty acid composition of copepods fed on rice bran resulted in the highest significant monounsaturated fatty acid (MUFA) and polyunsaturated fatty acid (PUFA), as well as the lowest significant saturated fatty acid (SFA) and the lowest

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Summary

Introduction

Live feeds are the most important basic diet in marine hatcheries [1,2,3]. Many live feed species meet the nutritional requirements of marine larvae, live feeds are considered a mobile carrier of nutritive substances for marine larvae and postlarvae [4,5,6,7]. Despite rotifer and artemia which were extensively used as preys in marine hatcheries [8,9], copepods species are considered the best live prey, due to their higher nutritional value [4,10,11,12,13,14]. Microalgae are the basic live diet utilized in marine hatcheries for copepod cultures due to many factors, such as nutritional value, size, shape suitability, and digestibility [25,26,27]. Many feeding regimes were referenced as alternatives to the microalgal diet for different cultured copepods and zooplankton species, in general, such as baker’s yeast. Rice bran starch successfully used as feed for copepods, daphnia artemia, and moina cultures [35,41,42].

Copepods
Regime and Experimental Design
Tested Parameters
Fatty acid Analysis
Data Analysis
Results
Fatty Acid Compositions
Discussion
Conclusions

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