Abstract
This study is concerned with the issue of planned marketing policy and its impacts upon the patterns of food-grain consumption. The quantitative estimation is carried out using dummy variable model and effects analysis. The results indicate that the regional differentiation is the significant characteristic in the Chinese food-grain consumption. Without substantial improvement both of the effectiveness of the governmental policies and the efficiency of marketing operation, the regional differences seem to be a long-term feature of the patterns of food-grain consumption in China. © 1994 by John Wiley & sons, Inc.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
